
Private dining experience in Siolim
Dinner arranged entirely around you, not a menu board
Chef-curated private dining at The Ten Goa, set wherever the evening calls for it.
Plan a private dining experience at The Ten Goa
Book your stay and let the concierge team arrange a private dining experience tailored to your group.
The Ten Table is built around one group at a time
The Ten Table is The Ten Goa’s private chef-curated dining experience, available exclusively to in-house guests. It is a personalised multi-course dinner arranged by the concierge team and served wherever the evening suits you: inside your suite, beside your private pool, or on the rooftop with the North Goa skyline as backdrop. The cuisine spans Indian, Coastal Goan, Goan-European, Asian, Italian, and BBQ. No shared dining room, no fixed sittings, no negotiating with other guests over the menu. The meal is built around your group’s preferences from the start.
Setting matters as much as the food itself
Most private dining experiences in Goa are hotel add-ons: a table moved to a quieter corner, a candle placed on a standard restaurant setting. The Ten Table works differently because the settings are genuinely private. A rooftop infinity pool at night, a poolside table inside a duplex suite, or a dining arrangement within your own residence are not approximations of privacy. They are the real thing. The concierge team handles the setup, so the transition from an afternoon by the pool to a considered multi-course dinner requires nothing from you except deciding where you want to sit. Learn more about staying at The Ten Goa.
Six cuisine directions, one team handling all of it
The cuisine options at The Ten Table cover enough ground that a group with varied tastes rarely has to compromise. Coastal Goan cooking draws on the river and sea produce that defines this part of North Goa. Goan-European reflects the territory’s layered culinary history. Indian, Asian, Italian, and BBQ round out the range. The concierge team curates the experience based on your group’s preferences before the meal is prepared, so dietary requirements and personal preferences are factored in at the planning stage, not handled awkwardly at the table.
Siolim's quiet setting makes the evening possible
Private dining experiences in busier parts of North Goa compete with ambient noise, foot traffic, and the general energy of tourist-facing neighbourhoods. Siolim does not have that problem. The village sits 7 km from Mapusa and close to the Chapora River, removed from the coastal belt while remaining within short driving distance of Assagao, Anjuna, and Morjim. The Ten’s estate on its gentle rise in the village is genuinely calm after dark. That calm is not incidental to The Ten Table. It is what makes a long, unhurried dinner beside a private pool feel like the obvious way to spend an evening.
Part of a broader stay, not a standalone booking
The Ten Table is available to guests staying at The Ten Goa, arranged through the same concierge team that handles airport transfers, curated local experiences, and daily housekeeping. It is one layer of a fully serviced stay, not a separate restaurant reservation. Groups booking the estate for a wedding or milestone celebration often incorporate The Ten Table as the centrepiece of an evening, while couples and families staying in individual suites use it to mark a particular night without leaving the property. Either way, the setup is handled. You just have to show up.
The meal is built around your group's preferences from the start, not a dining room's logistics.
Siolim sits quietly apart from the busier coastal belt of North Goa, and that distance is precisely the point. One of the quietest villages in North Goa, Siolim has almost no conventional hotel infrastructure, which means the kind of private, unhurried evening that The Ten Table is built for is genuinely available here. You are not competing with a hotel restaurant’s seatings or noise. The estate sits on a gentle rise in the village, and the only table that matters on any given night is yours.
- Siolim is one of the quietest villages in North Goa, with almost no conventional hotel infrastructure.
- The village sits 7 km from Mapusa and is positioned around the Chapora River.
- Siolim is within short driving distance of Assagao, Anjuna Beach, and Morjim Beach.
How The Ten Table comes together
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Book your stay at The Ten
The Ten Table is available exclusively to in-house guests across all suite types, from one-bedroom suites to full estate buyouts. When you make your reservation, let the team know you are interested in a private dining experience so it can be factored into your stay from the start.
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Share your preferences with the concierge
The concierge team contacts you to understand your group’s cuisine preferences, dietary requirements, and the kind of evening you have in mind. Six cuisine directions are available: Indian, Coastal Goan, Goan-European, Asian, Italian, and BBQ. This is the conversation that shapes the entire experience.
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Choose where you want to dine
You decide the setting: inside your suite, beside your private pool, or on the rooftop infinity pool terrace. The concierge team arranges the setup. There is no fixed dining room and no shared space with other guests.
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The evening is prepared and served
The chef prepares a personalised multi-course dinner based on the preferences you have shared. The meal is served at the time you choose, in the setting you have selected. The concierge team handles everything in between.
Benefits
Six cuisines, one curated menu
The Ten Table spans Indian, Coastal Goan, Goan-European, Asian, Italian, and BBQ, with the menu shaped around your group’s preferences before preparation begins. No shared menu with other guests means the dinner is built for you, not for a dining room.
Three distinct settings to choose from
Dinner can be served inside your suite, beside your private pool, or on the rooftop infinity pool terrace. The setting is your choice, arranged by the concierge team with no additional coordination required from you.
Concierge-arranged from start to finish
The same team that manages your broader stay handles The Ten Table. One team, one conversation covers preferences, timing, setup, and service, so the evening requires nothing from you except deciding what you want.
Genuine privacy, not a quieter corner
Siolim’s village setting and The Ten’s gated estate mean the dining environment is actually private: no adjacent tables, no passing guests, no ambient restaurant noise. The calm is built into the location.
Who books The Ten Table and why
Couple marking an anniversary or milestone
A couple staying in one of the duplex suites with a private pool wants to mark a specific evening without leaving the property. The concierge arranges a Coastal Goan multi-course dinner served beside the pool after dark. The setting is entirely theirs. No other guests, no background restaurant noise, no fixed menu. The evening is shaped around what they actually want to eat and how long they want to sit with it.
Family group with varied dietary needs
A family occupying two or three suites at The Ten wants a shared dinner that works across different ages and dietary preferences. The concierge team works through the requirements in advance, selecting from the available cuisine directions to build a menu that covers the group. The dinner is served in a shared space within the estate, and the setup and service are handled entirely by the team so the family can focus on the evening itself.
Group buyout with a celebratory dinner
A group that has booked the full estate for a milestone birthday or reunion incorporates The Ten Table as the centrepiece of one evening. With all ten residences occupied by the same group, the rooftop becomes a private dining venue for up to 52 guests, curated around a single cuisine direction chosen by the group. The concierge coordinates the timing alongside other elements of the stay. Learn more about full estate events at The Ten.
Long-stay guest treating a visiting friend
A guest on an extended stay in North Goa uses The Ten Table to host a visiting friend for dinner without the logistical friction of booking a restaurant in Assagao or Vagator. The concierge arranges the meal in-suite. It reads as a considered, private dinner rather than a hotel service, which is exactly the point of staying somewhere that operates like a private home while delivering the ease of full hospitality.
Common questions about private dining in Siolim
Is The Ten Table available to all guests staying at The Ten Goa?
Yes. The Ten Table is available exclusively to in-house guests across all suite types. Whether you are staying in a one-bedroom suite or as part of a full estate buyout, the concierge team can arrange a private dining experience as part of your stay.
What cuisine options are available for private dining?
The Ten Table offers six cuisine directions: Indian, Coastal Goan, Goan-European, Asian, Italian, and BBQ. The concierge team works with your preferences and dietary requirements before the meal is prepared, so the menu reflects your group rather than a fixed offering.
Where can the private dining experience be set up?
You can choose between dining inside your suite, beside your private pool, or on the rooftop infinity pool terrace. The concierge team arranges the setup in whichever location suits your group and the kind of evening you have in mind.
Can The Ten Table be arranged for a large group event or wedding?
Yes. Groups that book the full estate can incorporate The Ten Table as a centrepiece evening for up to 52 guests. The concierge team coordinates the dining experience alongside other elements of the event. See more about full estate events and weddings at The Ten.
Does The Ten Goa have a conventional restaurant open to outside guests?
No. The Ten Table is a private dining experience for in-house guests only. There is no shared restaurant, no walk-in dining, and no public-facing food and beverage operation. This is part of what makes the experience genuinely private rather than a hotel dining room with a different name.
Reserve your stay and arrange a private dining experience
The Ten Table is arranged by the concierge team as part of your stay. Reach out to discuss availability and let the team know what kind of evening you have in mind.